Connect with us

Food

Seasonal Spoonful’s: Cinnamon Apple Quinoa Bowl

In this week’s installment of our Seasonal Spoonful’s series, we bring you a cozy, nourishing breakfast that’s perfect for chilly winter mornings. This Cinnamon Apple Quinoa Bowl is a warm, spiced delight packed with protein, fiber, and comfort.

With tender apples, fragrant cinnamon, and the hearty texture of quinoa, this dish is sure to become a seasonal favorite. It’s a healthy twist on traditional comfort food, offering a satisfying start to your day while embracing the flavors of the season.


Cinnamon Apple Quinoa Bowl Recipe

Ingredients:

  • 1.5 cups milk or water
  • 1/2 cup uncooked quinoa, rinsed
  • 2 apples, diced
  • 1.5 teaspoons cinnamon
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon ground ginger
  • 1/16 teaspoon salt

Directions:

  1. Rinse the Quinoa:
    • Use a fine mesh strainer to rinse your quinoa for 30 seconds.
  2. Cook the Quinoa:
    • Add the milk (or water), rinsed quinoa, apples, cinnamon, vanilla extract, ginger, and salt to a small pot.
    • Stir to combine.
  3. Simmer:
    • Bring the mixture to a boil. Cover the pot and reduce heat to a simmer. Cook for 15-18 minutes on low, until most of the milk has been absorbed.
  4. Rest:
    • Remove the pot from heat but keep it covered. Let it sit for 5 minutes to allow the flavors to meld.
  5. Fluff and Serve:
    • Open the pot, fluff the quinoa with a fork, and serve warm. Add your favorite toppings, such as plain Greek yogurt, nuts, raisins, or a drizzle of honey.

Shortcut Version:

If you have pre-cooked quinoa:

  • Dice the apple and place it in a microwave-safe bowl. Microwave for 2-3 minutes until softened.
  • Combine 1/2 cup cooked quinoa, 1/2 cup milk, 1/2 teaspoon cinnamon, 1/2 teaspoon vanilla extract, a pinch of ginger, and a pinch of salt per serving. Microwave for 1:30-2 minutes until the quinoa is heated through and the milk is warm. Alternatively, sauté the apples in a saucepan and heat the mixture on the stove.

Why You’ll Love It:

This Cinnamon Apple Quinoa Bowl is a comforting and nutritious breakfast perfect for winter. It’s an easy, versatile recipe that can be adjusted with your favorite toppings or variations, making it a dish you’ll want to revisit all season long.

Have your own twist on this recipe? Share your creations with us and let’s make this winter a little warmer, one bowl at a time!

Learn more about Seasonal Spoonful’s and our mission to share comforting recipes by reading the series introduction here.

Have a favorite winter comfort recipe with a healthy twist? We’d love for you to share it with us!

CatchMark Community Product Lead Amy Yonkman joined the CatchMark team in 2021 as an office assistant. She quickly became project manager for the Digital Marketing and Media service, and is now the CatchMark Community Product Lead. Amy’s background includes working in preschool classrooms, hospitality, and customer service.

Click to comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Must See

More in Food